Tuesday, June 05, 2012

Boneless Pork Rectums

Oh My




13 comments:

DougT said...

White House delivery?

toadold said...

I'm retired and I just bought groceries....how much per pound?

Sarge said...

White House delivery from Barney Frank !

Anonymous said...

@Toadold: It depends how long you pound them!

Buzz D.

I-RIGHT-I said...

Inquiring minds want to know...about pig rectums. WTF? Who would knowingly eat a pig's asshole? Go to the horse's mouth to bone up on Porky's poop chute party favors.

"As you all know I just moved to Iowa and have recently gotten a job working at a hog slaughterhouse for tyson foods. Upon the the first plant tour of the place, the only thing that most of the other new employees and I could remember was boxes upon boxes labelled "boneless pork rectum." I thought this may have been a joke of sorts so we asked. Apparently it is considered a delicacy in asia to eat pig assholes. When they say they use ever part of the hog....THEY MEAN IT!!!. Apparently the asians enjoy giving the occasional swine rim job or two. (pause for mental image)

In my orientation class somebody had to ask the obvious question... How do they make a boneless pork rectum? Well apparently one of the trainers actually was in this position before and explained. When the hog comes down the line they have it hanging ass up in the air. One person stands on this platform with this long metal rod with a type of saw blade at the base. Of all the official name for this particular item the official Tyson name for this item is called....the bum gun (couldn't make it up if I tried). All this person does is ram the "bum gun" up the hogs ass, hits the trigger and the saw cuts the hogs asshole off and drops it into the hog to be removed. The only claim to fame this position has is the fact that when someone asks what you do for a job, you can smile and say that you shoot assholes for a living.

This is my proof to bone's lair that a pigs asshole is tasty in asia, but not safe from anal probing here in the cornfields of Iowa."

http://www.boneslair.com/forum/viewtopic.php?f=3&t=366

Anonymous said...

I left Iowa when I joined the Navy in 1974. Call it an instinct. I think I made the right choice.
Tim

Jess said...

Inverted, which I'm assuming means it's turned inside out. Hopefully, someone ran it under the faucet before they did.

Another thing: Is a boneless pork rectum the same thing as a career RINO?

Anonymous said...

I'd much rather see a poster "boneless" than "joan in"

Just saying..

Kristophr said...

Note that the box is marked 'Export".

Anonymous said...

"bone in" damn auto-corrector..

Anonymous said...

Marked "Inverted." Prolly by request of (or for) Barneys Frank.
olds-mo-william

Anonymous said...

But are they Halal?

thoR~

Anonymous said...

Pig rectums have rennet in them. Rennet is used to make cheese, and Jello pudding pops, and such.

Don't ask me how I know this. It's a shameful, shameful tale.

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