Thursday, June 26, 2008
6 comments:
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Anonymous said...
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I've been to a few chinese restaurants where they cook tofu so it looks and tastes like chicken and beef. It's not bad at all, but the portions are small and the prices high.
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6/26/08, 4:07 PM
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Anonymous said...
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Funny thing is that nowadays even MEAT doesn't seem to be able to replace the juicy taste of meat.I KNOW there is a difference between now and 30-40 years ago.
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6/26/08, 9:24 PM
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Anonymous said...
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Am I the only one who noticed Kraft mayo isnt what it used to be? It seems watery or something.
Tim -
6/26/08, 9:32 PM
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Herr Blücher said...
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No, Tim. I was assuming that it was a bad batch or something. Apparently, it is deliberately being made fluffy. And I hate it. Time to switch to Hellman's.
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6/26/08, 10:20 PM
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Anonymous said...
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Danke mein Herr. I had already made the switch. I thought it was just me.
Tim -
6/26/08, 10:40 PM
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Anonymous said...
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And for those of you west of the Missississississippi River, you want Best Foods mayo. Same as Hellman's just a different name.
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6/27/08, 6:37 AM
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