Ice Cream Machine

Here it is!

Video Details This is the Cuisinart ice cream maker that people on this blog bought for us. I thought I'd have to do that whole custard thing, where you blend eggs, and sugar and then introduce into hot milk, etc.  But no. I found another recipe which is this. 1 cup milk 1 cup cream 3/4 cup sugar 1 tsp Vanilla Pour it in the bucket, set the timer for 20 minutes and presto.  Truly great tasting ice cream, but everyone agreed that the sugar needs cutting back.  The machine auto stops when a certain consistency is reached, which resembles the Dairy Queen product.  I put the pail in the freeze for about 30 minutes and it firmed up nicely.  The suggested retail is $399, so $139 was a great bargain for this refurbished WOOT (that came in new packaging).  It's called commercial grade, which I take means durability, because you can only make a quart and a half at a time.  It has a small footrint, but is heavy as all hell.  Thanks again y'all.  My kids and granddaughter thank you too.