|
scream-of-consciousness; "If you're trying to change minds and influence people it's probably not a good idea to say that virtually all elected Democrats are liars, but what the hell."
Sunday, January 28, 2007
San Francisco Snobs
"If the number of Islamic terror attacks continues at the current rate, candlelight vigils will soon be the number-one cause of global warming. " |
3 comments:
-
-
Lil' piggies all in a row, just as good a place as any to run a recipe idea by you.
Fire Roasted Sweet Peppers*
1 lrg yellow
1 lrg orange
1 lrg red
1 bermuda onion (optional)
Granulated garlic
Mrs. Dash (the regular stand by one)
Kosher salt grains
Fresh grnd blk pepper
Mango Habanero sauce**
Slice peppers in half length-wise, remove stem and seeds. Slice peppers in length-wise strips about 3/8” – ½” wide. If using onion, slice into rings and then half them. Place into a bowl and add 1-2 TBL olive oil. All ingredients are season to taste, as any home kitchen chef would do. Place one open slotted grilling pan (found ours at Bed Bath Beyond for 5 bucks) on hot bbq grill and let it heat up sufficiently, then toss in peppers- onion mix. Close bbq lid. Shake or toss until done to your likeness. We kinda prefer some of them blackened. STG, the house will fill with one fine aroma just by entering with this dish! Serve as a side or over grilled meat instead of mushrooms. Mmmm good. Hope you likey!
* Great prices at Costco **http://www.costore.com/buffalowildwings/productorderforminv.asp?peid=83&pid=710517 - 1/28/07, 4:26 PM
-
-
Sounds like a great accompaniment to BarBQ-- must be something about seeing those pigs lined up that makes me want some.
TFV - 1/28/07, 8:19 PM
-
-
TFV, Thanks. It is truly delicious, hope ya all try it. Yes. Pigs...mmmmmmm
- 1/28/07, 8:32 PM