Wednesday, October 19, 2011

Corn on the Cob Magic

Sigh Hoes in the Outfield
Aw Shucks


For those of us who love corn on the cob, this is an absolute must see!   No mess to preparing it, no silks to try to brush out of the corn. - Don M


I cook cotc in  the microwave all the time,  but I  never knew this trick.  Sadly,  by corn eating time  next year I'll have forgotten this, so I'll just program it post to pop back up on July 4, 2012.  It's like magic.


6 comments:

DougM said...

Excellent.
I shall have the butler show this to the cooks. This will give them more time to churn the butter and mine the salt.

drew458 said...

Ove Glove! Those things really work. Best hot mitt ever made.

Juice said...

Criss Angel = Eat yer heart out!

Usually like them on the backyard grill, but this looks too awesome not to try. Mr. Juice at the market and has been given his marching orders- only if the husks are fully intact, none of that half shucked stuff.
:)

Anonymous said...

I just thought yesterday that you hadn't posted any cooking stuff in a while, Rodger. I miss it when you don't. I've gotten some great tips and recipes from you over the years. I'd like to see you do a regular cooking thread.
GrinfilledCelt

pdwalker said...

Always educational!

I can't wait to try it.

Snackeater said...

I'm with you Juice--grilled is the best. Do you remove the shuck completely to eat it?

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